Open a continent of flavors with Tiffin, an extraordinarily beautiful cookbook that focuses on India's regional diversity. Named a New York Times 'Best Cookbook' of the year, it won three Gourmand World Cookbook Awards including 'Best Indian Cookbook.' Packed with gorgeous photographs and illustrations to make your mouth water, Tiffin unlocks the rich diversity of regional Indian cuisine for the home cook. Featuring more than 500 recipes are organized by region and then by course, Tiffin includes:
Author: Sonal Ved
Publisher: Black Dog & Leventhal Publishers
Published: 10/23/2018
Pages: 496
Format: Hardcover
Weight: 4.75lbs
Size: 11.10h x 8.20w x 1.70d
ISBN: 9780316415767
- vegetarian dishes
- hearty meat-filled dinners
- scrumptious seafood
- 10-minute dazzling appetizers
- impossibly easy homemade breads
- exotic desserts
- Even cooling complementary beverages
Author: Sonal Ved
Publisher: Black Dog & Leventhal Publishers
Published: 10/23/2018
Pages: 496
Format: Hardcover
Weight: 4.75lbs
Size: 11.10h x 8.20w x 1.70d
ISBN: 9780316415767
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