French cooking is the most famous cuisine in the world for a reason. While it is frequently associated with snobbishness and being difficult to prepare, French cuisine is actual simple and extremely delicious. The recipes in this French Cookbook are all about the love of good food.The French are passionate about food. They love to talk about food and shop for only the best ingredients. They know that what goes into a meal matters. A dish is only as good as its ingredients. They French still get their meat freshly cut at the local butcher and use only the freshest fruits and vegetables. Each dish is meant to be savored, preferably with a good glass of wine. While the French indulge in butter and rich sauces, they still have fewer heart attacks than Americans. And they certainly don't get fact. The French know how to eat. The eat slowly and smaller portions, and they savor every single bite.The recipes in this French Cookbooks use fresh herbs and delicious sauces to tempt the palate with exciting flavors. French food is meant to be enjoyed with good friends and family.Surprise your family to some real French cuisine from this French Cookbook.
Author: Anthony Boundy
Publisher: Independently Published
Published: 05/03/2019
Pages: 108
Format: Paperback
Weight: 0.46lbs
Size: 9.02h x 5.98w x 0.28d
ISBN: 9781096739098
Author: Anthony Boundy
Publisher: Independently Published
Published: 05/03/2019
Pages: 108
Format: Paperback
Weight: 0.46lbs
Size: 9.02h x 5.98w x 0.28d
ISBN: 9781096739098
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