Start Learning How to Make Your Own Dips, Dressings, and Sauces at Home

If you are looking for your ways to enhance the flavor of your food, then this recipe book is the one for you

Discover how a simple meat, fish, chicken, or vegetable dish can turn out to be an extraordinary dish just by adding some herbs, spices, oils, and other liquid bases.

You will learn how to make great tasting homemade Mayonnaise, Hummus, Hollandaise Sauce, Pizza Sauce, Pesto Sauce, and so much more from this amazing cookbook.

Liven up your mealtimes by trying the recipes here. This book offers a great selection of dip, dressing, and sauce recipes.

Here are some of the featured recipes in this book:

• Cream Cheese Corn and Cherry Tomato Dip
• Homemade Baba Ghanoush (Ghannouj)
• The Ultimate Greek Tzatziki Dip
• Creamy Hummus with Cayenne Pepper
• Spinach Artichoke and Yogurt Dip
• Southern-Style Cheese Pimiento Dip
• Classic Mayonnaise Recipe
• Orange Mustard and Onion Dressing
• Avocado Lime and Cilantro Dressing
• Basil Spinach Pesto Sauce
• Chipotle Garlic Barbecue Sauce
• Homemade Hollandaise Sauce
• Tomato and Basil Pasta Sauce
• Homemade Chicken Gravy
• Cherry Merlot Sauce
• Sweet Raspberry-Orange Sauce
• Chocolate Hot Fudge Sauce

From savory dressings and versatile dips to sweet sauces for your cakes and other desserts, this book has everything you need

Don't delay. Get yourself a copy of this book TODAY

Author: Les Ilagan
Publisher: Createspace Independent Publishing Platform
Published: 09/10/2015
Pages: 100
Format: Paperback
Weight: 0.24lbs
Size: 8.00h x 5.00w x 0.21d
ISBN: 9781517322007

This title is not returnable

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