The bestselling bible of authentic Italian cooking is now available in a brand-new edition. The only book on Italian cooking that home cooks will ever need, containing more than 2,000 simple and traditional recipes fully revised and updated for modern kitchens. Includes 400 stunning new photographs.
Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
Published: 10/24/2011
Pages: 1505
Format: Hardcover
Weight: 6.85lbs
Size: 10.70h x 7.50w x 2.70d
ISBN: 9780714862569
Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
Published: 10/24/2011
Pages: 1505
Format: Hardcover
Weight: 6.85lbs
Size: 10.70h x 7.50w x 2.70d
ISBN: 9780714862569
Payment by weight through FEDEX or DHL
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