The Italian Cookbook for Beginners: Classic Recipes Using Everyday Ingredients

The Italian Cookbook for Beginners: Classic Recipes Using Everyday Ingredients by Martin, Sarah

The Italian Cookbook for Beginners: Classic Recipes Using Everyday Ingredients

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Italian cuisine is well-known all over the world for its simplicity and unusually harmonious taste of its dishes. Italian meals include thousands of varieties of dough products, hundreds of meat recipes, fish and seafood dishes, a large number of salads, desserts, and types of wine. It is very difficult to list everything at once.


The main ingredients in Italian cooking are tomatoes, olive oil, garlic, onions, cabbage, carrots, chilies, celery, asparagus, salads, herbs, and potatoes. Rice is also widely used, which is served with meat, oysters, shrimps, and mushrooms.


Italian recipe cookbook will be the best gift for every Italian food lover. It is full of delicious and easy to cook recipes. You can be sure that this Italian cookbook will diverse your daily meal plan and give spice to the meals of your special occasions.


This Italian cookbook has the number of advantages:

  • Italian cookbook for beginners and pros. You can improve your culinary skills by cooking meals from simple to complex.
  • Only the freshest recipes of this year that do work.
  • Simple directions and easy to find ingredients.
  • The number of servings and nutritional information is also included.
  • No long cooking times. Thus, the book will be good for both busy professionals, older people, moms, and teenagers.


Do you want to add the fresh notes to your dinner? Try the meals from the Italian cookbook! Get your copy of this cooking journal immediately and impress everyone by your delicious meals!



Author: Sarah Martin
Publisher: Grow Rich Ltd
Published: 05/25/2021
Pages: 240
Format: Paperback
Weight: 0.72lbs
Size: 9.00h x 6.00w x 0.51d
ISBN: 9781802430769

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