This simple to follow cookbook focuses on the richness of homemade Italian cooking, minus the meat, dairy, wheat, and gluten. Wow your friends and family with complete menus from appetizers to dessert. Mozzarella sticks, soup, salad, garlic bread, pasta, and even pizza are now back on the menu. Mangia
Author: Dawn Grey Phd
Publisher: Createspace Independent Publishing Platform
Published: 10/13/2010
Pages: 124
Format: Paperback
Weight: 0.39lbs
Size: 9.02h x 5.98w x 0.26d
ISBN: 9781453835326
Author: Dawn Grey Phd
Publisher: Createspace Independent Publishing Platform
Published: 10/13/2010
Pages: 124
Format: Paperback
Weight: 0.39lbs
Size: 9.02h x 5.98w x 0.26d
ISBN: 9781453835326
This title is not returnable
Payment by weight through FEDEX or DHL
You may also like
More from Dawn Grey Phd
More from Italian and French Foods
Recently viewed