The Chinese Home Cooking: Easy Cookbook to Prepare Over 100 Tasty, yummy, Traditional Wok and Modern Chinese Recipes at Home
Do you want to learn how to cook delicious Chinese recipes at home?
Chinese food is more popular than any other cuisine and yet it often intimidates North American home cooks. The Chinese Home Cooking Book draws cooks into the kitchen with recipes that include sizzling potstickers, simply but delicious stir-fries, saucy braises, and soups that bring comfort with a sip
What you will find?
-An intro to Chinese cooking
-Home takeout menus
-Recipe tips and labels-Find weeknight-friendly recipes quickly with labels for dishes that take 30 minutes or less to prepare, plus recipe-specific suggestions for taking your culinary creations to the next level!
Buy it now!
Author: Thomas C. Wall
Publisher: Thomas C. Wall
Published: 04/27/2021
Pages: 116
Format: Paperback
Weight: 0.36lbs
Size: 9.02h x 5.98w x 0.24d
ISBN: 9781802833966
Payment by weight through FEDEX or DHL
You may also like
More from Thomas C. Wall
More from Casseroles, Crockpot, Comfort Foods
Recently viewed
