Studies on Fermentation: The Diseases of Beer, Their Causes, and the Means of Preventing Them

Studies on Fermentation: The Diseases of Beer, Their Causes, and the Means of Preventing Them by Pasteur, Louis

Studies on Fermentation: The Diseases of Beer, Their Causes, and the Means of Preventing Them

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.

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Author: Louis Pasteur
Publisher: Franklin Classics
Published: 10/08/2018
Pages: 476
Format: Paperback
Weight: 1.46lbs
Size: 9.21h x 6.14w x 0.96d
ISBN: 9780341836346

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