Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating by Halpern, Dan

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

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Twenty-two acclaimed writers celebrate the art of eating

Wendell Berry - Colette - William Corbett - Michael Dorris - Alexandre Dumas - M. F .K. Fisher - Michael Frank - Betty Fussell - Evan Jones - Judith B. Jones - Barbara Kafka - Madeline Kamman - Charles Lamb - Rose Macaulay - Henry Matthews - Joyce Carol Oates - Francine Prose - Paul Schmidt - James Seay - Charles Simic - Edward Steinberg - Alice Waters

There is more to be gained from our daily bread than mere sustenance. Curiosity, romance, ritual, and insight can be as much a part of a meal as any of its edible ingredients. In this delectable collection of essays on fine food and drink, twenty-two renowned writers capture the gestures, the celebrations, and the moments in which food, wine, and the act of eating transcend their initial purposes to become something far greater. A window into the eating lives of a handful of our finest literary artists, Not for Bread Alone is a tasty and most satisfying delight--a true culinary classic.



Author: Dan Halpern
Publisher: Ecco Press
Published: 12/16/2008
Pages: 192
Format: Paperback
Weight: 0.54lbs
Size: 9.00h x 6.00w x 0.51d
ISBN: 9780061673825

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