Have you ever noticed the salads you order in a restaurant are full of flavor? Each ingredient perfectly blends with the others in the salad. The dressing is the perfect pairing. The ingredients are full of crunch and just explode with flavor in your mouth with every bite.

But, when you try to recreate the same salad at home, it falls flat. Even though you use the same ingredients, your homemade salad is simply missing the taste, flair and crunch of the salad you enjoyed at the restaurant.

The Modern Salad Recipe Book is packed with great tasting and healthy recipes for salads and salad dressings you can make right at home. You'll enjoy making salads with traditional ingredients as well as shrimp, turkey pastrami, tuna and more. These recipes are perfect for anyone looking to losing weight or simply enjoy great tasting homemade food.

I've also included a few soup recipes you can make too. Finally, you'll learn the secret chefs use to make great tasting salads in restaurants. Once you learn these simple tips and following the recipes in this book you'll be making salads that will simply "wow' you. Your family and friends will think you bought them from a restaurant, but you'll know you made them right in your own kitchen.

Author: Diane Sanders
Publisher: Independently Published
Published: 12/29/2019
Pages: 62
Format: Paperback
Weight: 0.37lbs
Size: 11.02h x 8.50w x 0.13d
ISBN: 9781652836469

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