Mama's Country Cooking

Mama&

Mama's Country Cooking

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Mama was the original country gourmet, cooking up good food for her family and friends. Her recipes were simple, some only needed one pot. She was a true southerner at heart, born in Tupelo, Mississippi and living in Southern Louisiana and East Texas. She had a unique style of cooking and her recipes reflected her expertise in flavor blending. The author has updated these recipes and shares other country recipes as well as stories of what made Mama so special. You will find these recipes easy to prepare and enjoy the process of memories as you go through this book. Enjoy Chicken & Sausage Gumbo, Texas Style Brisket, Clam Chowder, Jail House Donuts and many other unique and easy to make country dishes

Author: Margie Robertson Toone
Publisher: Createspace Independent Publishing Platform
Published: 12/11/2009
Pages: 194
Format: Paperback
Weight: 0.87lbs
Size: 10.00h x 8.00w x 0.41d
ISBN: 9781449904296

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