Low Budget Vegetarian Cooking: Eating Well in Challenging Times
A guide to vegetarian cooking in challenging economic times, using inexpensive and widely available foods, based on vegetables, beans and grains. These are foods that are unprocessed, store well, and are easy to prepare. This is a guide to living well and making the best of simple foods for nourishing and satisfying eating.
Author: Charles Obert
Publisher: Charles Obert
Published: 09/15/2021
Pages: 176
Format: Paperback
Weight: 0.54lbs
Size: 9.00h x 6.00w x 0.38d
ISBN: 9780986418761
This title is not returnable
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