Pamela Salzman shares a simple but powerful mantra with the students who attend her famed cooking classes: Eat well, live well, be well. Now, in Kitchen Matters, she shares the recipes that have won the praise of Nicole Richie, Rashida Jones, Audrina Patridge, and other mega-fans. Customizable for vegetarian, vegan, and grain-free diets, the recipes rely on accessible veggie-forward ingredients that are anti-inflammatory and nutrient-dense. Both practical and elegant, Kitchen Matters offers a roadmap for new and busy home cooks to begin including more wholesome foods every day, for meals as nourishing as they are unforgettable. Isn't [Pamela] amazing? I couldn't boil water and now I regularly make dinner for my family. -- Jenni Kayne, fashion designer
Author: Pamela Salzman
Publisher: Da Capo Lifelong Books
Published: 06/13/2017
Pages: 288
Format: Paperback
Weight: 1.40lbs
Size: 9.10h x 7.50w x 0.60d
ISBN: 9780738219240
Author: Pamela Salzman
Publisher: Da Capo Lifelong Books
Published: 06/13/2017
Pages: 288
Format: Paperback
Weight: 1.40lbs
Size: 9.10h x 7.50w x 0.60d
ISBN: 9780738219240
Payment by weight through FEDEX or DHL
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