1) HOW TO MAKE ASSORTED BREADS 2-312) HOW TO MAKE YEAST BREADS 32-473) HOW TO MAKE SWEET ROLLS 48-564) HOW TO MAKE VARIOUS ROLLS 57-995) HOW TO MAKE BISCUITS 100-1076) HOW TO MAKE ASSORTED MUFFINS 108-1297) HOW TO MAKE DOUGHNUTS 130-1338) HOW TO MAKE PANCAKES 134-1359) HOW TO MAKE WAFFLES 136-13710) HOW TO MAKE PIZZA 138-13911) HOW TO MAKE COFFEECAKE AND CHEESECAKE 140-143 12) TIPS FOR BAKERS 144-145THE RECIPES ARE FROM MY GRANDMOTHER, MOTHER, AUNTS, OTHER FAMILY MEMBERS AND FRIENDS.Every recipe has space for notes.
Author: Christina Peterson
Publisher: Independently Published
Published: 07/23/2019
Pages: 146
Format: Paperback
Weight: 0.78lbs
Size: 11.00h x 8.50w x 0.31d
ISBN: 9781082234415
Author: Christina Peterson
Publisher: Independently Published
Published: 07/23/2019
Pages: 146
Format: Paperback
Weight: 0.78lbs
Size: 11.00h x 8.50w x 0.31d
ISBN: 9781082234415
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