Cook healthy and delicious dishes with this friendly and easy-to-follow Indian cookbook. Entice with Spice shows Indian food enthusiasts how to prepare delicious meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh and readily available ingredients. The Indian food lover will find nearly 100 recipes--from samosa to naan bread and mouthwatering curries--for easy-to-make versions of favorite dishes from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she has learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S. With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes wonderful quickly. Favorite Indian recipes include:
Author: Shubhra Ramineni
Publisher: Tuttle Publishing
Published: 09/10/2010
Pages: 160
Format: Hardcover
Weight: 2.25lbs
Size: 10.10h x 9.40w x 0.70d
ISBN: 9780804840293
- Chicken Kebabs
- Pepper Shrimp on a Stick
- Coconut Chutney
- Whole Wheat Flatbread
- Chicken Vindaloo Curry
- Easy Lamb Curry
- Fish with Tamarind Curry
- Sweet Rice Pudding
- And much more...
Author: Shubhra Ramineni
Publisher: Tuttle Publishing
Published: 09/10/2010
Pages: 160
Format: Hardcover
Weight: 2.25lbs
Size: 10.10h x 9.40w x 0.70d
ISBN: 9780804840293
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