New York Times Bestseller
In Diners, Drive-Ins and Dives: The Funky Finds in Flavortown, Guy Fieri, one of Food Network's biggest stars, keeps his motto front and center: "If it's funky, I'll find it."
Continuing the series of New York Times bestselling books, Diners, Drive-ins and Dives includes profiles of great American restaurants, delicious recipes, tons of photos, hilarious stories from Guy, his Krew, and the restaurant owners, and a tricked-out, full-color fold-out map of the United States featuring every restaurant in the book.
Author: Guy Fieri, Ann Volkwein
Publisher: William Morrow & Company
Published: 05/14/2013
Pages: 320
Format: Paperback
Weight: 1.55lbs
Size: 9.10h x 7.20w x 0.90d
ISBN: 9780062244659
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