The air fryer is a high-powered oven that fries food by circulating superheated air around the food at high speed. Foods fried with air fryer are proven to be healthier than the deep-fried counterpart because it requires less oil to produce the same taste and texture in a lighter, quicker way.
Most Air Fryers come with automatic cooking functions, so no need for speculations: with just a push of a button, you can cook tater tots, French fries, chicken fingers, and other foods, depending on the model you're using. The fryer regulates the temperature and the duration of cooking the foods.
Clean-up couldn't get any easier: air fryers are designed with non-stick materials, making the cleaning process really easy.
This book covers the following topics:
- Lunch
- Snacks
- Dinner
- Poultry
- Seafood
- Vegetables
Buy it NOW and let your bookstore up to date.
Author: American Air Fryer Cooks
Publisher: American Air Fryer Cooks
Published: 03/30/2021
Pages: 114
Format: Paperback
Weight: 0.36lbs
Size: 9.02h x 5.98w x 0.24d
ISBN: 9781802530254
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