Brunch is a blend of breakfast and lunch eaten ordinarily amid the late morning however it can reach out to as late as 3 pm. The word is a portmanteau of breakfast and lunch. Brunch started in England in the late 1800s, served in a smorgasbord style way, and got to be prevalent in the United States in the 1930s. The 1896 supplement to the Oxford English Dictionary refers to Punch magazine which composed that the term was instituted in Britain in 1895 to depict a Sunday dinner for "Saturday-night carousers" in the essayist Guy Beringer's article.

Author: Denny Levin
Publisher: Createspace Independent Publishing Platform
Published: 12/07/2015
Pages: 46
Format: Paperback
Weight: 0.17lbs
Size: 9.02h x 5.98w x 0.10d
ISBN: 9781519759719

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