If you're not familiar with the concept of the "Impossible Pie", you're in for a real treat. A popular invention from the 1970s, these main dish pies are made using baking mix in a batter that is poured over cooked meat, cheese and vegetables in a pie plate and form their own "crust" while they bake. This book has 30 main dish recipes for hearty, budget-conscious entrees your family will love, like Chicken Quesadilla Pie and Philly Cheese Steak Pie. Tuck a couple of slices in your lunchbox for a tasty lunch. Also included are ten scrumptious dessert recipes you can stir up and bake in a jiffy, like Brownie Pie and Cheesecake Pie. For more FREE recipes, visit www.BlueSagePress.com

Author: Gloria Hander Lyons
Publisher: Blue Sage Press
Published: 04/14/2009
Pages: 58
Format: Paperback
Weight: 0.17lbs
Size: 8.50h x 5.51w x 0.12d
ISBN: 9780980224474

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