Much of the wild game and fish we harvest goes to waste due to poor handling and cooking. The primary aim of the author is to explain the process of accomplishing great-tasting wild game and fish dishes, from harvesting to presenting.
Author: Milos Cihelka
Publisher: Authorhouse
Published: 10/05/2015
Pages: 190
Format: Paperback
Weight: 1.33lbs
Size: 11.02h x 8.50w x 0.52d
ISBN: 9781504949941
Author: Milos Cihelka
Publisher: Authorhouse
Published: 10/05/2015
Pages: 190
Format: Paperback
Weight: 1.33lbs
Size: 11.02h x 8.50w x 0.52d
ISBN: 9781504949941
This title is not returnable
Payment by weight through FEDEX or DHL
You may also like
More from Milos Cihelka
More from Media Tie and Chefs books
Recently viewed