This cookbook covers 25 recipes from soups to desserts. Most of the dishes are family recipes and of Russian influence, while the others are compilations of favorite flavors. Dive in get an introduction in learning how to cook Eastern European influenced food that has been eaten for generations.
Author: Alecya Krivolenkov
Publisher: Lulu.com
Published: 05/23/2021
Pages: 72
Format: Hardcover
Weight: 1.17lbs
Size: 11.00h x 8.50w x 0.31d
ISBN: 9781716358081
Author: Alecya Krivolenkov
Publisher: Lulu.com
Published: 05/23/2021
Pages: 72
Format: Hardcover
Weight: 1.17lbs
Size: 11.00h x 8.50w x 0.31d
ISBN: 9781716358081
This title is not returnable
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