The Mitsitam Cafe Cookbook, published in association with the Smithsonian Institution's National Museum of the American Indian, showcases the Americas' indigenous foods in 90 easy-to-follow, home-tested recipes. Author and Mitsitam Cafe chef Richard Hetzler spent years researching Native American dishes and food practices for this stunning cookbook. Includes full-color images of the dishes and of objects from the museum's collection.
Author: Richard Hetzler, Nicolasa I. Sandoval
Publisher: Fulcrum Publishing
Published: 11/01/2010
Pages: 186
Format: Hardcover
Weight: 1.78lbs
Size: 7.99h x 8.09w x 0.90d
ISBN: 9781555917470
Award: Gourmand World Cookbook Awards (USA Only) - Winner
Author: Richard Hetzler, Nicolasa I. Sandoval
Publisher: Fulcrum Publishing
Published: 11/01/2010
Pages: 186
Format: Hardcover
Weight: 1.78lbs
Size: 7.99h x 8.09w x 0.90d
ISBN: 9781555917470
Award: Gourmand World Cookbook Awards (USA Only) - Winner
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