From authentic Asian to Asian-ish, this collection of accessible recipes will be your guide to exploring the delicious flavors of Asian cooking.
Author: Publications International Ltd
Publisher: Publications International, Ltd.
Published: 12/15/2018
Pages: 192
Format: Hardcover
Weight: 2.10lbs
Size: 9.60h x 8.40w x 0.90d
ISBN: 9781640304475
- A wide variety of wok and noodle favorites like fried rice, Thai curries and sesame noodles along with meat and fish main dishes and a selection of soups, salads and appetizers to round out any meal.
- Also a chapter of delicious Indian inspired recipes filled with chickpeas, curry, warm spices and cool sauces.
- Chapters include: Snacks & Drinks; Salads, Soups & Vegetables; From the Wok; Bowls; Noodles; Meat, Chicken & Seafood; and Indian Inspired.
- Every recipe is accompanied by a full-color photo.
- 192 pages
Author: Publications International Ltd
Publisher: Publications International, Ltd.
Published: 12/15/2018
Pages: 192
Format: Hardcover
Weight: 2.10lbs
Size: 9.60h x 8.40w x 0.90d
ISBN: 9781640304475
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