If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Burger Kings, and Wendys combined. New York Times reporter and Chinese-American (or American-born Chinese). In her search, Jennifer 8 Lee traces the history of Chinese-American experience through the lens of the food. In a compelling blend of sociology and history, Jenny Lee exposes the indentured servitude Chinese restaurants expect from illegal immigrant chefs, investigates the relationship between Jews and Chinese food, and weaves a personal narrative about her own relationship with Chinese food. The Fortune Cookie Chronicles speaks to the immigrant experience as a whole, and the way it has shaped our country.
Author: Jennifer B. Lee
Publisher: Twelve
Published: 03/01/2009
Pages: 320
Format: Paperback
Weight: 0.60lbs
Size: 7.90h x 5.20w x 0.90d
ISBN: 9780446698979
Author: Jennifer B. Lee
Publisher: Twelve
Published: 03/01/2009
Pages: 320
Format: Paperback
Weight: 0.60lbs
Size: 7.90h x 5.20w x 0.90d
ISBN: 9780446698979
Payment by weight through FEDEX or DHL
You may also like
More from Jennifer B. Lee
More from Chinese, Thai and Vietnam foods
Recently viewed