The Everything Peruvian Cookbook: Includes Conchitas a la Parmesana, Chicken Empanadas, Arroz Con Mariscos, Classic Fish Cebiche, Tres Leches Cake and

The Everything Peruvian Cookbook: Includes Conchitas a la Parmesana, Chicken Empanadas, Arroz Con Mariscos, Classic Fish Cebiche, Tres Leches Cake and by Cuadra, Morena

The Everything Peruvian Cookbook: Includes Conchitas a la Parmesana, Chicken Empanadas, Arroz Con Mariscos, Classic Fish Cebiche, Tres Leches Cake and

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Add some spice to your cuisine

From delicious dips to exotic entrees and desserts, The Everything Peruvian Cookbook is the perfect introduction to the latest culinary trend that is sweeping the food world. Peruvian cuisine is popping up in cities all over, and now popular food bloggers Morena Cuadra and Morena Escardo will teach you how to make these exciting dishes right at home

You'll find recipes for 300 vibrant, flavorful dishes, including:
  • Tamale-style quinoa stew
  • Aji de gallina
  • Lima bean tacu tacu
  • Yemecillas acarameladas (Candied Egg Yolk Confections)
  • Pisco sour

The Everything Peruvian Cookbook is filled with eclectic and unique recipes that come from the native Quechua culture, and Spanish, African, Japanese, and Chinese cooking traditions. With this cookbook on hand, your guests will be begging for seconds

Author: Morena Cuadra, Morena Escardo
Publisher: Everything
Published: 02/18/2013
Pages: 304
Format: Paperback
Weight: 1.25lbs
Size: 9.10h x 7.90w x 0.80d
ISBN: 9781440556777

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