Do you enjoy the taste of Brazilian dishes? Think you can't duplicate the taste at home?Check out this cookbook and learn how you can Brazil is a melting pot of people, customs and colors, so it has a varied cuisine. Root veggies are used commonly. Fruits are often used, too, since they grow well in the tropical weather. Pineapples and mangos are favorites, but other fruits are also popular. Would you like to include Brazilian flavor in your at-home recipes?We'll show you how that's done.This cookbook includes many kinds of dishes created with Brazilian ingredients and substitutes you can find elsewhere. From breakfast to lunch, dinner, side dishes and desserts, we are sharing 30 Brazilian-based recipes in this one E-book. This cookbook sets you on the right path to savory, tropical dishes you can make at home. Your family and friends will love them. Try a few of these recipes soon

Author: Anthony Boundy
Publisher: Independently Published
Published: 05/23/2019
Pages: 86
Format: Paperback
Weight: 0.28lbs
Size: 9.00h x 6.00w x 0.18d
ISBN: 9781099844119

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