A Cookbook of Essential Food Recipes Direct from the Dominican Republic

This Dominican cookbook focuses on 23 favorite dishes of the people of the Dominican Republic, authentic recipes that you will find if you walk into any Dominican home
Learn how to cook the most popular dishes of the Dominican Republic, all the favorites are here:
-Sancocho
-Mofongo
-La Bandera
-Mangu
-Arroz Blanco
-Pollo Guisado
-Ensalada Verde
-Tostones
and more

All recipes are well known throughout the D.R. and form an essential part of traditional Dominican cuisine.

Have you been to the Dominican Republic? Re-live your fantastic vacation again and again
Use this cookbook to re-create those wonderful dishes within the comfort of your own home and bring the Dominican atmosphere to life.

Impress your loved ones and friends
Produce mouth-watering dishes to add to your cooking repertoire and complement your party or gathering with authentic Dominican food.

Easy to follow recipes
Simple recipes, using easy to find ingredients. Includes suggestions for dishes that best complement each recipe.

Rekindle your childhood memories
If you are already familiar with Dominican Cuisine, then enhance your skills. These recipes will show you how to cook Dominican food the right way. Continue the tradition, teach and pass on these recipes to family members.

Begin your flavorsome journey to the D.R. today...Scroll up and buy now

Author: Grace Barrington-Shaw
Publisher: Independently Published
Published: 10/18/2019
Pages: 54
Format: Paperback
Weight: 0.19lbs
Size: 9.02h x 5.98w x 0.11d
ISBN: 9781700690371

This title is not returnable

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