Cortadito: My Wanderings Through Cuba's Mutilated Yet Resilient Cuisine

Cortadito: My Wanderings Through Cuba&

Cortadito: My Wanderings Through Cuba's Mutilated Yet Resilient Cuisine

/
  • Secure payments
  • In stock, ready to ship
  • Inventory on the way
Shipping calculated at checkout.
A disertation on Cuban cuisine seen through the author's memories of growing up in Pre-Revolutionary Cuba and learning the meaning and importance of the food and cooking of ones roots.

Author: Enrique Fernandez
Publisher: Books & Books
Published: 10/01/2015
Pages: 128
Format: Paperback
Weight: 0.30lbs
Size: 7.70h x 5.20w x 0.30d
ISBN: 9780991327126

This title is not returnable

Payment by weight through FEDEX or DHL

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

More from Enrique Fernandez
More from The Caribbean islands, Guyana and Belize Foods
Easy Cuban Cookbook: Taste Cuba with Authentic and Easy Cuban Recipes (3rd Edition) by Press, Booksumo
Easy Cuban Cookbook: Taste Cuba with Authentic and Easy Cuban Recipes (3rd Edition)
My Favorite Belizean Recipes: 150 Pages to Keep the Best Recipes Ever! by Press, Yum Treats
My Favorite Belizean Recipes: 150 Pages to Keep the Best Recipes Ever!
Flavors of the World - Belize: Over 25 Delicious Recipes You Can't Resist by Silverman, Nancy
Flavors of the World - Belize: Over 25 Delicious Recipes You Can't Resist
Cuban Cuisine: Delicious Cuban Food Prepared Simply (2nd Edition) by Press, Booksumo
Cuban Cuisine: Delicious Cuban Food Prepared Simply (2nd Edition)
The Beginner's Cuban Cookbook: An Easy Guide to Making Authentic Cuban Food for Novice Chefs by Humphreys, Daniel
The Beginner's Cuban Cookbook: An Easy Guide to Making Authentic Cuban Food for Novice Chefs
Easy Cuban Cookbook: Taste Cuba with Authentic and Easy Cuban Recipes (2nd Edition) by Press, Booksumo
Easy Cuban Cookbook: Taste Cuba with Authentic and Easy Cuban Recipes (2nd Edition)
Recently viewed
Back to The Caribbean islands, Guyana and Belize Foods