This is a blank recipe book that has been designed to help people keep a record of the best raw food recipes that they come across or that they create in their daily lives. It is laid out in an easy form with the bulk of the pages being for recipes & the last pages being for keeping a record of useful raw food books & resources. This book would make an excellent gift for a raw foodie or for anyone who loves & appreciates the delights of well made raw food dishes.
Author: Journal Easy
Publisher: Imaginal Publishing
Published: 12/16/2014
Pages: 148
Format: Paperback
Weight: 0.46lbs
Size: 9.00h x 6.00w x 0.32d
ISBN: 9781635019667
Author: Journal Easy
Publisher: Imaginal Publishing
Published: 12/16/2014
Pages: 148
Format: Paperback
Weight: 0.46lbs
Size: 9.00h x 6.00w x 0.32d
ISBN: 9781635019667
This title is not returnable
Payment by weight through FEDEX or DHL
You may also like
More from Journal Easy
More from Raw and fermented food
Recently viewed