Inside this cookbook you will find desserts that are simple to make and taste sweet and delicious. For some methods, you will need to move beyond the microwave and use a blender or electric mixer, but the cooking of the food will always use the microwave oven. You can top these treats with any of your favourite garnishes like whipped cream, ice cream, pudding or sprinkles. In one entry, you can flambee the dessert in whiskey when you want a special treat. Whether you are a college student with limited space or a seasoned chef with limited time, these recipes will give a way to make quick and easy desserts that will have you smacking your lips in satisfaction.

Author: Alice Waterson
Publisher: Independently Published
Published: 06/12/2019
Pages: 68
Format: Paperback
Weight: 0.23lbs
Size: 9.00h x 6.00w x 0.14d
ISBN: 9781073433230

This title is not returnable

Payment by weight through FEDEX or DHL