Preparing meals when you suffer from kidney disease can be challenging.
It is often necessary to change your diet plan; the food you usually eat must either be reduced or avoided. Sometimes, it's tough to be creative enough to vary your diet, not to mention very expensive.
The aim of this book is to suggest quick and easy, delicious recipes that are easy to prepare; recipes that fall within the parameters of your doctor's recommendations yet avoid the purchase of unnecessary ingredients.
If your aim is to make meal preparation easier, faster, and tastier while still respecting the guidelines that protect your kidneys, this is the book you need to buy.
Author: George Kinshorm
Publisher: George Kinshorm
Published: 06/06/2021
Pages: 56
Format: Paperback
Weight: 0.25lbs
Size: 9.25h x 7.50w x 0.12d
ISBN: 9781803019697
This title is not returnable
Payment by weight through FEDEX or DHL
 
         
       
            
           
            
           
            
           
            
           
            
           
            
           
        
 
                              
                             
                              
                            