Make fast, fun, and delicious vegan meals at home--using just five ingredients per dish

Solve the daily dilemma of planning meals that are healthy, tasty, and ready to eat in half an hour or less. Vegan expert Nava Atlas has created super-simple, plant-based recipes that incorporate fresh produce, good quality canned and frozen foods, whole grains, and timesaving off-the-shelf prepared sauces. With dishes like Scallion Pancakes, Baked Polenta Fries, Coconut Sweet Potato Bisque, Spinach Pesto Pasta, Salsa Verde Bean Burritos, and Chocolate Granola Clusters, this collection is a vegan feast

Author: Nava Atlas
Publisher: Sterling Publishing (NY)
Published: 10/01/2019
Pages: 240
Format: Paperback
Weight: 1.54lbs
Size: 9.10h x 8.00w x 0.80d
ISBN: 9781454933557

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