The 5-Ingredient One Pot Cookbook offers the simplest solution to one pot cooking with easy, 5-ingredient recipes for your skillet, dutch oven, sheet pan, and more

One pot recipes make cooking healthy, homemade dinners a lot easier--especially if you toss in the right ingredients. The 5-Ingredient One Pot Cookbook uses a handful of fresh and flavorful ingredients to make easy dinners part of your day-to-day routine.

From waking up with a Tex-Mex Omelette to winding down your day with Chicken Cordon Bleu or a Ravioli and Spinach Bake for dinner, this cookbook offers low-effort, delicious dishes that need only one pot and 5 main ingredients to make. With most recipes requiring only 30 minutes or less to prepare, cook, and serve--and others that only take 20 minutes or less-- the 5-Ingredient One Pot Cookbook gets you in and out of the kitchen in no time at all.

The 5-Ingredient One Pot Cookbook includes:

• One pot cooking 101 that provides shopping and storage tips, along with an overview of cooking techniques for every piece of cookware.
• 120 easy recipes that are organized by cooking vessel and feature skillet, saucepan, Dutch oven, sheet pan, baking dish, roasting pan, and no-cook bowl recipes.
• 5 main ingredients that keep shopping lists and kitchen prep quick and simple.

Life can be hectic. Luckily, dinner doesn't have to be with the 5-Ingredient One Pot Cookbook.

Author: Linda Kurniadi
Publisher: Rockridge Press
Published: 11/20/2018
Pages: 162
Format: Paperback
Weight: 0.97lbs
Size: 9.25h x 7.50w x 0.51d
ISBN: 9781641521413

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