The Tofu Cookbook

The Tofu Cookbook by Leneman, Leah

The Tofu Cookbook

Regular price $10.63
  • Secure payments
  • In stock, ready to ship
  • Inventory on the way
Shipping calculated at checkout.

Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.

High in protein, low in calories and completely cholesterol-free, tofu is an excellent substitute for eggs, dairy products and meat.

This inspiring cookbook explains the different types of tofu, how to store it and how to cook creatively with it.

The easy to prepare recipes are dairy-free versions of international favourites including classic dishes such as English shepherd's pie, Mexican tacos, savoury Mediterranean-style risotto as well as soup, salads and desserts from around the world.

Author: Leah Leneman
Publisher: Thorsons
Published: 09/09/2011
Pages: 192
Format: Paperback
Weight: 0.76lbs
Size: 8.52h x 6.29w x 0.52d
ISBN: 9780722536674

This title is not returnable

Payment by weight through FEDEX or DHL

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Recently viewed