Southern Soul Food Cooking with a Multicultural Flavor: The Rouse Family Cookbook

Southern Soul Food Cooking with a Multicultural Flavor: The Rouse Family Cookbook by Vaughn, Gwendolyn Carroll

Southern Soul Food Cooking with a Multicultural Flavor: The Rouse Family Cookbook

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This is a book emcompassing the various recipies that have been a staple throughout my child and adult life. It is a blend of many cultures spiced up in a southern way. Since the recipies take into consideration your use of spices may vary, season to taste is a constant theme throughout the book.

Author: Gwendolyn Carroll Vaughn
Publisher: Authorhouse
Published: 10/28/2011
Pages: 96
Format: Paperback
Weight: 0.41lbs
Size: 8.50h x 8.50w x 0.25d
ISBN: 9781463447427

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