Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes

Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes by Ashbrook, Frank G.

Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes

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Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.

Author: Frank G. Ashbrook
Publisher: Read Books
Published: 11/09/2010
Pages: 378
Format: Paperback
Weight: 1.05lbs
Size: 8.50h x 5.50w x 0.84d
ISBN: 9781446509982

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